Recipe
Mint Green Cardstock for base of card
Scor-Pal for scoring base
Plaid Patterned Paper for mat
Really reasonable Ribbon and bow created with Bow-It-All
Cricut Cartridge Doodle Charms Page 107 cut at 3 1/2 inches
Shadow - Base, Shadow top - Kraft Cardstock
Pop up tape between top and shadow back of cone
Black Micron Ink pen to create Waffle type cone
StazOn Saddle Brown Ink for distress top of cone - Ice cream
Piercing done around the ice cream
Red ink for cherry
Verve green sequins
Manila cardstock to stamp Lawn Fawn Sentiment - Gina K Black Ink
A Wink of Stella used on Cherry
It would be an honor to share with
CHN July Patterned Paper
Fantabulous - #280 National Ice Cream Month- use Cricut Cut--entry #2
Mod Squad Lazy Days of Summer #2
Not Just cards
DRS Rubber Stamps #234 - Creative Piercing #1
Like the choc cone with the background papers. I have had Turkey Hill ice cream and I like Cherry Vanilla or Strawberry. Have a Bee-utiful day!
ReplyDeleteMelissa
"Sunshine HoneyBee"
Love the texture and distressing you did on your ice cream cone-looks yummy! Thanks for joining us at FCCB!
ReplyDeleteYum! Fun way to use piercing and now I want ice cream! Thanks for playing with us in the DRS Designs challenge! Hugz
ReplyDeleteDelish card! I love the sentiment your chose :) So cute! Thanks for playing at DRS Designs!
ReplyDeleteGreat card. This has been a ice cream summer. Thanks for joining the DRS designs challenge.
ReplyDeleteTotally cute card. Love it! Mod Squad Challenge
ReplyDeleteYour ice cream looks super yummy!! Thanks so much for joining us for the FCCB challenge this week! Hugs, DT Karla
ReplyDeleteYummy! chocolate and on a card, what could be better. Thanks for joining us at the FCCB Challenge. - Pen
ReplyDelete